
Choosing the right oven | ![]() | Have you considered the size, type and finish of your oven? |
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![]() please select an icon CircoTherm® A powerful fan draws air from the interior of the oven. It then heats up the air and forces it right back into the oven cavity through strategically placed shaped ducts in the rear wall. This system means the oven heats up rapidly, and needs little or no preheating. Defrost The CircoTherm fan will circulate unheated air through the oven to speed up defrosting times. Ideal for delicate foods as well as fish and poultry. AquaCleanse® AquaCleanse® is an aid to cleaning designed to soften greasy residues, which can then be wiped away. All you need to do is place water and washing up liquid in the base of the oven, then choose the symbol on your oven's control panel. This will activate the bottom element to heat the water to 60ºC and use the steam to release the residue. This is not an oven cleaning system. | ||||||
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![]() please select an icon Top/bottom heat Providing conventional cooking heat sources at the top and bottom of the oven. Heat travels to the centre of the oven by natural conduction. This is ideal for baking pastries and scones. Full surface grill The grill element is situated in the oven roof. It is thermostatically controlled and will cycle on and off to maintain the required temperature. Centre surface grill You can use just the centre section of the grill for smaller quantities. | |||
Top oven features
EasyClock
1 x 40 Watt light
QuickConnect shelf supports
2 shelf positions
Full glass inner door
Triple glazed door Top oven design features
Glass fascia
Oval controls
Retractable controls
Rectangular door design
Bar handle
Top oven cleaning TitanEnamel
CeramiClean(back and roof liners) Top oven technical details
30 litre useable capacity
Energy efficiency rating – B | |||